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Kitchen
The Hard-To-Find Bourbon That's Somehow Available At Costco
Alli Neal
Whiskey collectors and aficionados know that some bourbons can be difficult to find. Imagine encountering one of these rare bottles at your local Costco.
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Kitchen
Can You Freeze Raw Onions?
Kalea Martin
The good news is, it's actually possible to freeze raw onions without ruining their taste. You just have to follow a few key steps to ensure their quality.
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Kitchen
Why Aged Cheese Isn't The Best Idea For Your Mac And Cheese Sauce
Kuamel Stewart
It might seem like a good idea to add aged cheese for flavor, but using it as a mac and cheese ingredient might not be the best thing.
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Kitchen
How Do Automatic Dumpling Makers Actually Work?
Kalea Martin
If you have trouble folding these pieces of dough, using an automatic dumpling maker probably sounds appealing. This is how the device really works.
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Facts
The Absolute Best Way To Freeze Potato Soup For Later
Stacie Adams
To ensure reheated potato soup offers a pleasing flavor and consistency, you must make certain tweaks while cooking it like holding off on a certain ingredient.
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Kitchen
For Sugar Cookies With Perfectly Crispy Edges, Roll Them Up
S. Ferrari
There is plenty of ambiguity when it comes to defining a sugar cookie, but one thing is certain: For crisp edges, the best thing to do is roll up the dough.
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Kitchen
Leftover Pizza Ingredients? Break Out Some Beans
Crystal Antonace
Making homemade pizza can be fun, but you may often find yourself with leftover ingredients. If you're looking for another dinner idea, break out some beans.
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Facts
Spanish Vs Sweet Onions: What's The Difference?
Madalyn Mackarey
Understanding the distinctions between similar ingredients can impact your final dish. Make sure you know the differences between Spanish and sweet onions.
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Culture
Chocolate Mousse Used To Be Known By Another Puzzling Name
C.A. Pinkham
You likely know the history of your favorite dishes. But sometimes, their names can be confusing. Long ago, chocolate mousse used to be known by another name.
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Recipes
Buttermilk Fried Oyster Mushrooms Recipe
Deniz Vergara
For all the crispy goodness of fried chicken, minus the meat, opt for fried oyster mushrooms with a perfectly spicy breading and a creamy dipping sauce.
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Kitchen
The Simple Hack For Making Your Own Cupcake Liners In A Pinch
Kuamel Stewart
If you're an avid baker, it's easy to run out of cupcake liners without realizing it. If you don't have time to run to the store, here's how to improvise.
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Kitchen
The Toaster Accessory That'll Revolutionize The Way You Cook
Allie Ward
You might use your toaster for a few slices of bread and the occasional bagel or waffle. But with this accessory, the way you cook might change forever.
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Kitchen
The Egg Trick For Making Banana Bread With Unripe Fruit
Tom Maxwell
If you're in the mood for baking some banana bread but you only have unripe bananas, add an egg yolk to quickly ripen them before adding other ingredients.
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The Simple Way To Tell When Salmon Is Done Curing
Madalyn Mackarey
Salmon can take days, or hours to cure, depending on the thickness of the fish and how well cured you'd like it. Either way, here's how to know when it's ready.
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Kitchen
14 Frozen Food Myths You Should Stop Believing
Jay Wilson
To this day, people still believe some common misconceptions about frozen food, like that it's lower quality than fresh food items, or more expensive.
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Kitchen
Add Brownie Batter To Your Next Batch Of Banana Bread And Thank Us Later
Greta Pano
If your regular old brownies and banana bread just aren't cutting it anymore, try combining the two treats. You'll thank us, and your taste buds will thank you.
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Culture
The Origin Story Of The '70s Classic Sock It To Me Cake
Tom Maxwell
Sock it to me cake has been around since the '70s. But, arguably more interesting than where the sponge hybrid came from is how it came to be named.
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Culture
The Biggest Differences Between Ranchero And Enchilada Sauce
Wendy Mead
You may have seen ranchero and enchilada sauces sharing the same menu at your favorite Mexican restaurant, but do you know what makes them different?
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Kitchen
27 Ingredient Swaps That Will Make Store-Bought Pancake Mix So Much Better
Monika Sudakov
Looking to upgrade your store-bought pancake mix? These 27 ingredient swaps will give you fluffier, tastier, creamier pancakes with no added effort.
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Facts
Sweet Proteins Vs Sugar: What's The Difference?
C.A. Pinkham
Sweet proteins mimic the taste of sugar, but don't come with the same possible health consequences. So how does that work, and what does it mean for the future?
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Kitchen
Here's How To Easily Recreate Taco Bell's Lava Sauce For Extra Dipping
Patrick Bauman
For those pining for Taco Bell's legendary Lava Sauce which made a brief reappearance in 2023, don't fret. You can easily recreate the condiment at home.
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Kitchen
For Perfectly Air-Fried Food, Use Less Oil Than You'd Think
Allison Lindsey
Although they are perfect for foodies new to cooking, there are some big mistakes to avoid when using an air fryer. One of them is using too much oil.
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Restaurants
14 US Steakhouse Chains And What To Order From Them
Jacob Smith
Every successful steakhouse chain has a number of specialty items that stand out against the rest. For the perfect dining experience, order these dishes.
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Kitchen
The Sauce Tip That Will Save Your Lasagna From Falling Apart
Greta Pano
To avoid soggy lasagna slices that fall apart when you try to lift them out of the serving dish, make sure your tomato sauce has the right texture.
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Kitchen
The Parchment Paper Tip That Makes Boiling Bagels Way Easier
Jessica Fleming-Montoya
After your homemade bagels have proofed, here's an easy tip to help you transfer them to a water bath without splashing yourself or ruining the shape.
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Recipes
22 Tasty Tomato Recipes
Monika Sudakov
Tomatoes are the versatile culinary darlings of cultures across the globe as they morph from sauce to soup to salad with just a little know-how.
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Kitchen
For The Perfect French Omelet, Low And Slow Is The Key
Nick Johnson
There's an argument that all good things in life are worth waiting for. French cuisine is no exception. That's why their omelets are cooked low and slow.
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Facts
Does Canned Tuna Ever Actually Go Bad?
Allison Lindsey
Canned goods are great because they can last a long time before you open them. However, there is a limit to the freshness of the product inside.
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